Baricci, Brunello di Montalcino Montosoli, 2020 SO021624_Collet it ferments in just 5%

it ferments in just 5% new oak (the rest is neutral) with 11 months of periodic lees-stirring

This is a crémant that can actually serve as an alternate to Champagne — the cut and the minerality are out of this world

with fine tannins and a lively acidity that keeps everything lifted

Deep brambly notes with fresh saline finish

and just a hint of spice

Baricci, Brunello di Montalcino Montosoli, 2020 SO021624_Collet it ferments in just 5%Brunello from Montalcino's most celebrated vineyard. The Montosoli cru in the north of the appellation is prized for its elegance and aromatic intensity. This traditional style Brunello from the Baricci family delivers wild cherry, dried herbs, and earthy spice with firm tannins and exceptional length. The estate has been family run since 1955. Cellar worthy or decant for current enjoyment.